A Yummy Bagel Burger! Bagel Burgers!!!!

A Yummy Bagel Burger! Bagel Burgers!!!!

 

 

Yes, that’s right, a Bagel Burger! A not so traditional burger like your American Hamburger. If you love eating bagels but also love eating burgers, Here is a quick idea that we came up with and it was so very good!! Such a great mix with the bagel and burger fusion! We seasoned our meat with a dry rub of sprinkling and massaging in Lawry’s Garlic Salt, Lawry’s Seasoned Salt, Chopped Dried Onion from Kirkland, Ground Cumin from McCromick, and Oregano Leaves from Market Pantry at Target. We sprinkled a generous amount of all the seasonings on our 2 pounds of meat and boy did it taste yummy once it was cooked, of course! We used our Adjustable Nonstick Burger Press(which can be found on our other blog entry) and created an awesome burger. Check out our concoction and you will want to have one in your own tummy!!

These are the condiments that we used for the project

These are the condiments that we used for the project

We put some swiss cheese on top of the burger and cooked. So delicious!

We put some swiss cheese on top of the burger and cooked. So delicious!

We placed different condiments on each bagel. One with ranch dressing and one with mustard, mayo and ketchup.

We placed different condiments on each bagel. One with ranch dressing and one with mustard, mayo and ketchup.

These burgers have been so yummy!

These burgers have been so yummy!

Look how good this burger looks!

Look how good this burger looks!

It tasted even better than it looked!!! WOW!

It tasted even better than it looked!!! WOW!

 

 

 

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